Tag: Student Post

Recalling a Night with Yoshitomo Nara: Classic Rock and Teen Angst Live On

Recalling a Night with Yoshitomo Nara: Classic Rock and Teen Angst Live On

Recalling a Night with Yoshitomo Nara: Classic Rock and Teen Angst Live On By Annie Muscat, FCRH 2020 Just over a year ago, Yoshitomo Nara, a contemporary Japanese artist, delivered an informal lecture entitled “From the Depth of My Drawer—My Works, My Childhood” at Columbia […]

An Evening with Yinka Shonibare MBE

An Evening with Yinka Shonibare MBE

An Evening with Yinka Shonibare MBE By Liam Otero, FCRH 2020 Since the late 1980s, the world continues to be captivated by the deep, historically-rooted art of famed British-Nigerian artist, Yinka Shonibare. In conjunction with the 1980s Young British Artists movement, Shonibare self-identifies as a […]

Student review of Cao Fei’s first Museum Solo Show in the States at MoMA PS1

Student review of Cao Fei’s first Museum Solo Show in the States at MoMA PS1

  In her first museum solo show in the United States at MoMA PS1, Cao Fei (b. 1978) calls upon an array of multi-media disciplines to create surreal and imaginative worlds inspired by the bleak industrial environment of her home city, Guangzhou, China. In her […]

Robin Kahn at the The Value of Food Show by Kathryn Susko

Robin Kahn at the The Value of Food Show by Kathryn Susko

ROBIN KAHN AT THE THE VALUE OF FOOD SHOW BY KATHRYN SUSKO Professor Jo Anna Isaak’s Art and Ecology class was given a guided tour of The Value of Food: Sustaining a Green Planet Exhibition at the Cathedral Church of Saint John the Divine by the artist […]

Food for Thought  by Victoria Borowski

Food for Thought by Victoria Borowski

Have you ever wondered about how scientists at NASA are developing ways to grow food in aboard space shuttles? How about where the “ugly” potatoes and tomatoes go when they arrive in supermarkets? The Value of Food: Sustaining a Green Planet is an exhibition that […]

The Value of Food by Allison Russo

The Value of Food by Allison Russo

It seems that over the past few years, food has skyrocketed to the forefront of print and digital media. Whether it’s the ever-popular #foodporn hashtag on Instagram or millennials’ love affair with gourmet hot sauce and sustainably raised chicken, food has become a concept that […]